Step 1: Cook Noodles see Prepare 1 Serving of Noodle instructions. Set Noddles aside.
Step 2: Heat Canola oil in a large frying pan. Set on medium-high heat. Add Garlic. Stir Garlic frequently until Garlic is browned. Add Beef/ Chicken/ Tofu. Saute approx 3 minutes until cooked through.
Step 3: Add Celery, Red Bell Peper, Bok Choy and Mushrooms. Saute approx. 2 minutes. Add Sea salt to taste.
Step 4: Stir in Noodles. Mix thoroughly for one minutes. Turn off heat.
Step 5: Sprinkle Cilantro on top. Add Black Peper to taste. Squezze Lime all over
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