Very Berry Sundaes

Very Berry Sundaes Recipe
We used blueberries, blackberries, and raspberries for mixed fresh berries.


Makes 6 servings

Recipe from

Southern Living


2 1/4 cups fresh strawberries, halved
2 1/4 cups mixed fresh berries
3 tablespoons sugar
2 tablespoons orange liqueur
2 teaspoons grated orange rind
1/2 teaspoon chopped mint
3 cups fruit sorbet
Garnishes: orange zest, fresh mint sprigs


Combine strawberries and next 5 ingredients, tossing lightly to combine. Cover and chill up to 2 hours.

Scoop 1/2 cup sorbet into each of 6 serving dishes. Spoon two-thirds cup of berries over sorbet in each dish. Garnish, if desired. Serve immediately.

May 2003
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