- 4 OSCAR MAYER Beef Franks
- 1 VELVEETA Mini Blocks (4 oz.)
- 4 hot dog buns
- 1 cup chili, warmed
- 2 tablespoons finely chopped onions
How to Make It
HEAT grill to medium heat.
GRILL franks 7 to 9 min. or until heated through, turning occasionally.
MEANWHILE, cut VELVEETA into 1/2-inch cubes; place in microwaveable bowl. Microwave on HIGH 1 min. or until completely melted, stirring after 30 sec.
FILL buns with franks; top with chili, VELVEETA and onions.
Shortcut: To save time, microwave the franks as directed on package instead of grilling them.