Velveeta Cheeseburger Mac
- 1 cup(s) Chopped Tomato
- 1 pound(s) Ground Beef
- 1/4 cup(s) Ketchup
- 2.5 cup(s) Milk
- 2 tablespoon(s) Mustard
- 1 tablespoon(s) Onion Power
- 1/4 cup(s) Sliced Green Onion
- 1/4 cup(s) Sour Cream
- 1 package(s) Velveeta Shells and Cheese
- 1. Brown Meat, Drain
- 2. Add milk, ketchup, mustard and onion poweder. Mix Well.
- 3. Bring to boil, stir in pasta
- 4. Return to boil
- 5. Reduce heat, simmer for 10 min or until pasta is tender
- 6. Stir in Cheese Sauce until blended. Add tomatos and onions.
This recipe is a personal recipe added by jammon78 and has not been tested or endorsed by MyRecipes.
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Velveeta Cheeseburger Mac Recipe at a Glance
- COURSE: Main Dishes