Vegetable Medley on Spinach

Ingredients

• 3 tablespoons commercial oil-free Italian dressing
• 1 tablespoon water
• 2 teaspoons Dijon mustard
• 1 cup torn fresh spinach
• 1/2 cup torn romaine lettuce
• 1/2 small sweet red pepper, cut into very thin strips
• 1/4 cup sliced cucumber
• 1/4 cup coarsely shredded carrot
• 1/4 cup sliced yellow squash
• Dash of freshly ground pepper

Preparation

1. Combine first 3 ingredients, stirring well with a wire whisk. Set aside.
2. Combine spinach and lettuce, tossing gently. Place salad greens evenly on 2 salad plates; arrange red pepper strips and next 3 ingredients over greens. Drizzle dressing mixture over vegetables. Sprinkle with pepper.