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- 4 can(s) Vegall drained
- 1 onion chopped
- 1 cup(s) celery chopped
- 1 1/2 cup(s) mayonnaise
- 2 cup(s) cheese grated
- 2 can(s) water chesnuts drained
- 1 stick(s) Oleo melted
- 1 box(es) Ritz crackers crushed
- Mix first 6 ingredients. Mix last 2 ingredients and place on top of first 6 ingredients. Bake at 350 for 30 minutes.
This recipe is a personal recipe added by JDBain and has not been tested or endorsed by MyRecipes.
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