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Vegetable Crudites

Yield 4 servings.
total time: 5 minutes

Ingredients

  • 1/4 pound baby carrots
  • 1 cucumber, sliced
  • 1/4 pound cauliflower
  • 1/4 pound broccoli flowerets
  • 1/2 cup fat-free Ranch-style dressing

Nutrition Information

  • calories 85
  • caloriesfromfat 3 %
  • fat 0.3 g
  • satfat 0.1 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 3 g
  • carbohydrate 18.7 g
  • fiber 2.8 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 339 mg
  • calcium 0.0 mg

How to Make It

  1. Arrange 1/4 pound baby carrots, 1 cucumber, sliced, and 1/4 pound each of cauliflower and broccoli flowerets on a large platter. Serve with 1/2 cup fat-free Ranch-style dressing.

Cooking Light 5-Ingredient 15-Minute Cookbook