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Community Recipe
from [Liza3xchrm]
Vegan Southern Collards

Vegan Southern Collards

Soy Chorizo adds flavor and spice to old school collards without any meat!

  • Yield: 8 servings

Ingredients

  • 8 cup(s) Collard Greens
  • 1 cup(s) Soy Chorizo
  • 1/3 cup(s) Sugar
  • 1/2 cup(s) Apple Cider Vinegar
  • 6 cup(s) Water
  • 1 tablespoon(s) Salt

Preparation

1. Wash and remove stems & cut up collard greens

2. Put everything in a large stock pot. You will not be able to combine until they have cooked down a while

3. Cook down and stir occasionally until greens are tender.

4. Adjust salt and or vinegar or sugar to your taste

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Vegan Southern Collards recipe

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