Vegan Chocolate Frosting

Community Recipe from

Ingredients

  • 2 cup(s) powdered sugar
  • 1/4 cup(s) soy margerine
  • 1/4 cup(s) plain unsweetened almond milk or soymilk
  • 3/4 cup(s) unsweetened cocoa powder
  • 1/2 teaspoon(s) vanilla

Preparation


  1. In a medium-large mixing bowl, using an electric hand mixer, cream the powdered sugar with the soy margarine until mixture is thick but well combined. Add the almond milk, cocoa powder and vanilla, and continue to mix until smooth.
February 2014

This recipe is a personal recipe added by DebbieMo and has not been tested or endorsed by MyRecipes.

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