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Vanilla Maple Syrup

Hands-on time 10 mins
Total time 10 mins
Yield Makes 1 cup
  

Ingredients

  • 1 cup maple syrup
  • 1 (3-inch) vanilla bean

How to Make It

  1. Pour maple syrup into a saucepan. Split vanilla bean in half lengthwise; scrape seeds into syrup. Place vanilla bean in syrup. Cook over medium-low heat 5 minutes. Remove from heat; discard vanilla bean.