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Vanilla Glaze

Yield Makes about 3 1/2 cups

Ingredients

  • 1 (24-ounce) package white chocolate bark coating squares
  • 1 cup whipping cream
  • 1 teaspoon white coloring

How to Make It

  1. Microwave chocolate and cream at HIGH for 5 minutes or until smooth, stirring every 30 seconds. Stir in white coloring.

  2. Note: For testing purposes only, we used Wilton's White-White Icing Color for white coloring. It can be found at crafts stores.