Upside-Down Brownie Splits

Recipe from

Oxmoor House

Recipe Time

Prep: 8 Minutes

Nutritional Information

Calories 233
Caloriesfromfat 8 %
Fat 2.2 g
Satfat 1.3 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 4.6 g
Carbohydrate 51 g
Fiber 1.4 g
Cholesterol 9 mg
Iron 0.0 mg
Sodium 75 mg
Calcium 0.0 mg

Ingredients

2 cups strawberry low-fat frozen yogurt
1 firm, ripe banana, peeled and sliced
2 (1.4-ounce) fat-free chocolate brownies
1/4 cup fat-free chocolate-flavored syrupN

Preparation

Scoop 1/2 cup yogurt into each of 4 individual dessert dishes. Top evenly with sliced banana.

Microwave brownies at HIGH 30 seconds or until warm. Crumble brownies evenly over sliced banana. Top each serving with 1 tablespoon chocolate syrup. Serve immediately.

Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook,

Oxmoor House

January 1998
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