Unbaked Fruit Cake
Yield: 16 servings
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Ingredients
- 2 stick(s) margarine
- 1 large bag of marshmallows
- 1 pound(s) graham cracker crumbs
- 4 cup(s) pecans chopped
- 4 ounce(s) candied cheries,red & green chopped
- 4 ounce(s) candied pineapple, red & green chopped
- 1/2 box(es) white raisins
- 1/2 cup(s) coconut
Preparation
- Melt margarine & marshmallows. combine all other indgredients. Pour marshmallow mixture over ingredients. Mix well. Press into greased small tube pan or loaf pan. I use 2 small loaf pans. Keeps well in refrigerator for several weeks.
August 2012
This recipe is a personal recipe added by KarenJT1958 and has not been tested or endorsed by MyRecipes.
Unbaked Fruit Cake Recipe at a Glance
- COURSE: Desserts
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