Whole Grain Flour Mix

Photo: robinarroyave

Yield: 1 serving
Community Recipe from


  • barley flour
  • brown rice flour
  • oat flour
  • millet flour


  1. Mix equal amounts of each flour.

  2. The flours can mixed ahead, then stored in a tightly sealed container in a cool, dark, dry place. Keeps for several months.
June 2012

This recipe is a personal recipe added by robinarroyave and has not been tested or endorsed by MyRecipes.

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