White Chocolate Fudge

2003 Southern Living Holidays

Yield: 1 serving
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  • 6 ounce(s) cream cheese softened
  • 16 ounce(s) package powder sugar
  • 12 ounce(s) white chocolate baking bars melted
  • 1 1/2 teaspoon(s) vanilla extract
  • 1 cup(s) pecans chopped


  1. Grease an 8 inch square pan with butter and set aside. Beat softened cream cheese at medium speed with an electric mixer until fluffy; gradually add powdered sugar, beating well. Add melted chocolate and vanilla, stirring until blended. Stir in pecans. Spread into prepared pan, cover and chill 1 hour until firm.
January 2013

This recipe is a personal recipe added by betsykersey and has not been tested or endorsed by MyRecipes.

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