Vegetable Pizza

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  • 2 can(s) Crescent Roll Dough
  • 1 package(s) Hidden Valley Ranch Buttermilk Mix (sml)
  • 3/4 cup(s) Mayo or Miracle Whip
  • 2 bar(s) Cream Cheese room temperature
  • Green Onions chopped
  • Mushrooms sliced
  • Carrots shredded
  • Cauliflower chopped
  • broccoli chopped


  1. 1.Preheat oven to 350 degrees.
  2. 2. Roll crescent dough into on big pizza dough & bake for 8 minutes.
  3. 3. Let cool.
  4. 4. Mix ranch, mayo & cream cheese & spread on crust.
  5. 5. Sprinkle veggies on.
  6. 6. Refrigerate.
December 2011

This recipe is a personal recipe added by CarrieMcKenzie and has not been tested or endorsed by MyRecipes.

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