Vegan cake snacks

Yield: 6 servings
Community Recipe from


  • 1 cup(s) Rice Krispies
  • 1/2 cup(s) Oat flour
  • 1 teaspoon(s) vanilla
  • 1/4 teaspoon(s) salt
  • 3 tablespoon(s) cashew butter
  • 5 tablespoon(s) agave syrup
  • sprinkles


  1. Combine dry ingredients. combine wet ingredients. Add dry ingredients to wet ingredients and mix. Add sprinkles. Pour mixture ino a lined 7X5 dish with wax paper and press down firmly. Store in fridge.
  2. Makes 6 bars.

  3. This recipe can be doubled.
September 2012

This recipe is a personal recipe added by JayneW and has not been tested or endorsed by MyRecipes.

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