Unbaked Fruit Cake

Yield: 16 servings
Community Recipe from


  • 2 stick(s) margarine
  • 1 large bag of marshmallows
  • 1 pound(s) graham cracker crumbs
  • 4 cup(s) pecans chopped
  • 4 ounce(s) candied cheries,red & green chopped
  • 4 ounce(s) candied pineapple, red & green chopped
  • 1/2 box(es) white raisins
  • 1/2 cup(s) coconut


  1. Melt margarine & marshmallows. combine all other indgredients. Pour marshmallow mixture over ingredients. Mix well. Press into greased small tube pan or loaf pan. I use 2 small loaf pans. Keeps well in refrigerator for several weeks.
August 2012

This recipe is a personal recipe added by KarenJT1958 and has not been tested or endorsed by MyRecipes.

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