The lady's baked Mac & Cheese

Delicious Mac and Cheese

Yield: 7 servings
Community Recipe from


  • 4 cup(s) cooked elbow macaroni drained
  • 4 cup(s) hand grated cheddar cheese
  • 1 eggs beaten
  • 1/3 cup(s) sour creme
  • 4 tablespoon(s) butter sliced
  • 1 cup(s) milk
  • 1/2 teaspoon(s) salt
  • 1 Pam spray sprayed
  • 1 tablespoon(s) pepper ground


  1. Directions

  2. Preheat oven to 350 degrees F.

  3. Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add 1/2 the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with the rest of the cheddar.
July 2012

This recipe is a personal recipe added by Ween582 and has not been tested or endorsed by MyRecipes.

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