Tater Tot Tacos

Photo: psfreeman

Recipe from Recipe Corner via Facebook.

Yield: 6 servings
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  • 6 cup(s) frozen tater tots
  • 1 1/2 pound(s) ground beef
  • 6 tablespoon(s) taco seasoning
  • 1 1/2 cup(s) shredded cheddar cheese
  • 3/4 cup(s) sliced ripe (black) olives
  • 3 cup(s) shredded lettuce
  • 6 tablespoon(s) taco sauce
  • 3/4 cup(s) sour cream


  1. Bake tater tots according to package directions.
  2. While tater tots are baking, cook beef in a large skillet over medium heat until no longer pink. Drain.
  3. Stir in taco seasoning.
  4. Divide tater tots between serving plates or bowls.
  5. Top with taco mixture, taco sauce, cheese, olives, lettuce, sour cream.
November 2012

This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.

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