Tarter Sauce

Stir a few additions into mayonnaie for a freat accompaniment to oven-fried fish or shellfish. Serving size is 1 tbl.

Yield: 10 servings
Community Recipe from


  • 1/2 cup(s) mayonnaise
  • 2 tablespoon(s) sweet pickle relish
  • 2 teaspoon(s) fresh parsley chopped
  • 2 teaspoon(s) onion minced
  • 1/2 teaspoon(s) fresh lemon juice
  • 1/2 teaspoon(s) dijon mustard


  1. Combine all ingredients in a small bowl; stir well.
September 2012

This recipe is a personal recipe added by LMStone61 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Tarter Sauce Recipe at a Glance
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy