Tangy Lemon Herb Avocado Dressing

Yield: 1 serving
Community Recipe from


  • 1/2 Ripe avocado
  • 3/4 cup(s) low-fat buttermilk
  • 3 tablespoon(s) fresh lemon juice
  • 3 tablespoon(s) fresh parsley chopped
  • 3 tablespoon(s) chopped chives
  • 1/4 teaspoon(s) salt
  • 1/8 teaspoon(s) freshly ground black pepper


  1. Put all of the ingredients into a blender and blend until smooth
August 2012

This recipe is a personal recipe added by CarolNaz and has not been tested or endorsed by MyRecipes.

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