Sweet Dinner Rolls

Community Recipe from


  • 1/2 cup(s) warm water (110 degrees)
  • 1/2 cup(s) warm milk
  • 1 egg
  • 1/3 cup(s) butter softened
  • 1/3 cup(s) white sugar
  • 3 3/4 cup(s) all-purpose flour
  • 1 teaspoon(s) salt
  • 1/4 package(s) active dry yeast
  • 1/4 cup(s) butter softened


  1. 1. Place water, milk, egg, 1/3 cup butter, sugar, salt, flour and yeast in
  2. the pan of the bread machine in the order recommended by the
  3. manufacturer. Select Dough/Knead and First Rise Cycle; press Start.
  4. 2. When cycle finishes, turn dough out onto a lightly floured surface.
  5. Divide dough in half. Roll each half into a 12 inch circle, spread 1/4
  6. cup softened butter over entire round. Cut each circle into 8
  7. wedges. Roll wedges starting at wide end; roll gently but tightly.
  8. Place point side down on ungreased cookie sheet. Cover with
  9. clean kitchen towel and put in a warm place, let rise 1 hour.
  10. Meanwhile, preheat oven to 400 degrees F (200 degrees C).
  11. 3. Bake in preheated oven for 10 to 15 minutes, until golden.
August 2011

This recipe is a personal recipe added by KristinSessions and has not been tested or endorsed by MyRecipes.

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