Sticky Chicken Wings

A chicken wing recipe I tried for a Southern Living at Home party. YUM! I think the marinade would be good on chicken breasts too!

Yield: 10 servings ( Serving Size: servings )
Community Recipe from

Recipe Time

Cook Time:
Prep Time:


  • 1/3 cup(s) BBQ Sauce or Ketchup
  • 1/3 cup(s) Brown Sugar
  • 3 pound(s) Chicken Wing Pieces
  • 3 clove(s) Garlic, Smashed
  • 2 tablespoon(s) Honey
  • 3 tablespoon(s) Peanut Butter (creamy)
  • 1/2 cup(s) Soy Sauce
  • 1/4 cup(s) Water or white wine


  1. Heat all sauce ingredients (to melt peanut butter and honey), whisk together. Pour sauce over chicken pieces in a 13x9 pan, turn to coat all pieces. Bake at 325 for about an hour, basting every 15 minutes.

  2. You can also keep the chicken and sauce in a ziploc bag (to marinate) in the fridge for up to 8 hours prior to baking.
October 2014

This recipe is a personal recipe added by DebbieSchulze and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Sticky Chicken Wings Recipe at a Glance
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy