Shrimp Dip

Yield: 1 serving
Community Recipe from


  • 1 can(s) tiny shrimp 4.5 oz
  • 2 teaspoon(s) lemon juice
  • 1/2 pint(s) sour cream
  • 8 ounce(s) cream cheese
  • 1 package(s) Good Seasons Italian dressing mix


  1. Wash and drain shrimp. Mix remaining ingredients until smooth. Refrigerate at least 3 hours before serving.
July 2013

This recipe is a personal recipe added by JDBain and has not been tested or endorsed by MyRecipes.

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