Pizza balls !

Photo: kenzipooch

Yield: 1 serving
Community Recipe from


  • 3 can(s) Pillsbury Buttermilk Biscuits
  • 56 slice(s) pepperoni
  • 1 block(s) Cokby cheese
  • 1 jar(s) pizza sauce
  • italian seasoning
  • garlic powder


  1. Cut the block of cheese into 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line up the rolls in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning& garlic powder. Bake at 425°F for 18-20 minutes. PIzza sauce 4 dip
March 2015

This recipe is a personal recipe added by kenzipooch and has not been tested or endorsed by MyRecipes.

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