peaches/tomato/ginger BBQ sauce

great BBQ sauce

Yield: 1 serving
Community Recipe from


  • 2 teaspoon(s) olive oil
  • 3 peaches cut into medium sized cubes
  • 2 tomatoes
  • 1 red onions
  • 1/2 cup(s) cider vinegar
  • 1/2 cup(s) OJ
  • 2 ginger/garlic
  • 1/3 ight or dark brown sugar
  • salt, pepper,red pepper flax


  1. Make the sauce: In a large skillet over medium-high heat, heat the oil until hot, but not smoking. Add the onions and cook, stirring occasionally, until golden brown, about 11 to 13 minutes. Add the peaches, ginger, and tomatoes and cook, stirring frequently for 2 minutes. Stir in the vinegar, orange juice, sugar, allspice, and salt and pepper, to taste. Bring the mixture to a boil, then reduce the heat and simmer until the mixture is reduced by about 1/2 and thickened slightly, about 20 minutes
September 2013

This recipe is a personal recipe added by judyazoulai and has not been tested or endorsed by MyRecipes.

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