oven-roasted sausages, potatoes, and peppers

Photo: kenzipooch

Yield: 1 serving
Community Recipe from


  • 1 package(s) smoked sausage link
  • 5 potatoes
  • 1 jar(s) banana peppers
  • 2 bell peppers
  • 1 onion
  • 3 tablespoon(s) olive oil
  • pepper


  1. make it:
  2. 1.spray a large baking pan w/ nonstick spray (make sure there is at least a small “lip” that provides a “side” to the pan, don’t use a flat baking sheet.
  3. 2.slice sausages into thin rounds, about 1/5″ thick. if you know how to slice using a “bias” cut, do that. if not, don’t worry about it.
  4. 3.cut potatoes into 1/2″ chunks
  5. 4.slice onion and pepper into strips
  6. 5.place all ingredients on baking sheet and drizzle oil over. use your hands to toss everything together in the oil, making sure everything feels coated.
  7. 6.add salt & pepper and spices (if using)
  8. 7.top w/ sliced banana peppers
  9. 8.bake at 400 for about 30-35 min, until potatoes are tender
August 2015

This recipe is a personal recipe added by kenzipooch and has not been tested or endorsed by MyRecipes.

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