Oven-Candied Green Beans Amandine

Community Recipe from


  • 1/2 cup(s) packed brown sugar
  • 1 1/2 teaspoon(s) salt
  • 1 teaspoon(s) ground black pepper
  • 1 tablespoon(s) olive oil
  • 3 pound(s) trimmed green beans
  • 2 tablespoon(s) rice vinegar
  • 1/4 cup(s) sliced toasted almonds


  1. Heat oven to 350. Line 2 large rimmed sheets with baking foil.
  2. In a small bowl, mix together brown sugar, slat and pepper.
  3. In a large bowl, toss oil and green beans. Add brown sugar mix and toss to coat. Spread the beans on the sheets.
  4. Bake for 30 min until well wrinkled. Sprinkle the beans with vinegar. Top with almonds.
November 2011

This recipe is a personal recipe added by edallas58 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Oven-Candied Green Beans Amandine Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy