You are supposed to crush the blueberries in the pan before you cook them with sugar, salt, and lemon juice -- no need for water usually. This is a family recipe for me, too. It is delicious! Sometimes I use key lime juice instead of lemon juice - love the taste!!
MOM'S FRESH BLUEBERRY PIE
WTslave5 Posted: 08/15/10
mfenster Posted: 07/27/10
I believe the amount of water was omitted from this recipe. It would be very helpful to have that info.