Mom's Delicious Chocolate Frosting

Mom used to make this for all of our birthday cakes and special cakes at holidays. It is soooooo good!

Yield: 1 serving
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  • 1/2 cup(s) sugar
  • 2 tablespoon(s) all-purpose flour
  • 2 squares unsweetened chocolate
  • 2/3 cup(s) milk
  • dash(es) salt
  • 2 tablespoon(s) butter
  • 1/2 teaspoon(s) vanilla


  1. 1. Sift together sugar and flour.

  2. 2. Place in a small saucepan chocolate and milk. Heat on medium-low until chocolate melts. Slowly blend in sifted ingredients. Add a dash of salt. Keep on heat and stir constantly until thick, about 10 minutes.

  3. 3.Remove from heat. Stir in butter and vanilla. Let cool.
September 2013

This recipe is a personal recipe added by 22Janet and has not been tested or endorsed by MyRecipes.

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