Marty's Favorite Salsa

This delicious salsa makes an excellent appetizer when served with corn chips and it is ready in a jiffy.

Yield: 4 servings
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  • 2 clove(s) garlic
  • 1 jalapeno pepper with most of seeds removed
  • 1/4 large onion
  • 1 teaspoon(s) sea salt
  • 14 xC2xBD ounce(s) can of diced tomatoes
  • 1 tablespoon(s) lime juice
  • 2 tablespoon(s) chopped cilantro
  • 1/4 teaspoon(s) black pepper


  1. Put garlic and jalapeno pepper in food processor and pulse until finely chopped. Add rest of ingredients and pulse until desired consistency. To find our other great and healthy recipes view our website at Whole Family Healthcare
November 2012

This recipe is a personal recipe added by binet32 and has not been tested or endorsed by MyRecipes.

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