Macaroni Pizza Casserole

Yield: 1 serving
Community Recipe from


  • 1 pound(s) ground beef
  • 1/2 cup(s) chopped onion
  • 8 ounce(s) small elbow macaroni cooked and drained
  • 15 ounce(s) tomato sauce
  • 1/4 cup(s) water add more if needed
  • 1/2 teaspoon(s) garlic salt
  • 1/4 teaspoon(s) oregeno
  • 6 ounce(s) mozzarella cheese


  1. brown crumbled beef and onion together. Drain. Mix all other ingredients together and top with topping. Bake at 350 for 15 min.
November 2011

This recipe is a personal recipe added by Battlemom4 and has not been tested or endorsed by MyRecipes.

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