macaroni and cheese

creamy mac and cheese from scratch

Yield: 6 servings
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  • 1 1/2 cup(s) heavy cream
  • 1 1/2 cup(s) mozzarella cheese
  • 2 cup(s) medium cheddar cheese
  • 8 ounce(s) elbow macaroni


  1. mix cream and cheese until smooth, boil noodles and pour suace over noodles
December 2011

This recipe is a personal recipe added by chrisklus and has not been tested or endorsed by MyRecipes.

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