Koo's Fried Rice

Yield: 1 serving
Community Recipe from


  • 2 cup(s) cold cooked rice
  • 1 cube(s) butter
  • 1 onion, chopped
  • 1 tablespoon(s) soy sauce
  • 1 tablespoon(s) chicken boullion crystals
  • 3-4 eggs scrambled
  • left over vegetables/meat, etc


  1. Saute onion in butter. Add soy sauce with boullion. Mix in cold rice until covered with mixture. Scramble egg in separate pan. Add egg and vegetables to rice mixture
December 2012

This recipe is a personal recipe added by AZBettyLou and has not been tested or endorsed by MyRecipes.

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