keto broccoli soup

creamy broccoli cheese and bacon soup for those on a keto diet

Yield: 1 serving
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  • 3 cup(s) low salt chocken broth
  • 3 bunch(es) broccoli chopped
  • 1/2 medium onion chopped
  • 1/2 cup(s) cheddar cheese shreaded
  • 3 cup(s) heavy cream
  • 6 slice(s) bacon chopped
  • 1 teaspoon(s) salt
  • 1 sprig(s) reen onion chopped


  1. Combine all ingredients (except for the cream) and bring to a low boil. Turn down heat, cover, and let simmer for 15min or until the broccoli chunks are nice and soft.

  2. Dump everything into a big blender and puree until its pureed or use immersion blender.

  3. Return to the pot, stir in the heavy cream and bring it back up to a low boil. Simmer for another 10 minutes or so. Once the cream goes in it'll be moderately thick so you gotta stir it a bit.
September 2013

This recipe is a personal recipe added by ketokaboom and has not been tested or endorsed by MyRecipes.

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