Karo Pecan Pie

Karo Pecan Pie Mom's recipe from Juanita

Yield: 0 servings
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  • 1 dark corn syrup
  • 3 eggs
  • 4 tablespoon(s) margarine
  • 1 cup(s) pecans
  • 1/2 sugar
  • 1 vanilla


  1. Cook sugar and syrup until it boils up. Beat eggs and add syrup. Adding syrup while beating eggs. Add vanilla, butter and nuts. Bake 450 for 10 minutes then 300 for 35 minutes
November 2014

This recipe is a personal recipe added by SusanCarey and has not been tested or endorsed by MyRecipes.

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