Italian Beef

Yield: 4 servings
Community Recipe from


  • 2 pound(s) roast
  • 1 jar(s) peppercini peppers
  • 1 can(s) beer
  • 1 can(s) water
  • 1 teaspoon(s) oregano
  • 1 teaspoon(s) salt
  • 1/4 teaspoon(s) pepper


  1. Brown roast. Combine and cook in covered in slow cooker 8hrs on low or 4hrs on high.
July 2013

This recipe is a personal recipe added by KristiB and has not been tested or endorsed by MyRecipes.

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