Imperial Sauce

Yield: 1 serving
Community Recipe from


  • 1 whole(s) egg beaten
  • 2 cup(s) mayonnaise
  • 2 teaspoon(s) dijon mustard
  • 1 teaspoon(s) Old Bay Seasoning
  • 2 tablespoon(s) dry sherry


  1. Mix ingredients and pour over whatever seafood you're sauteing.
May 2014

This recipe is a personal recipe added by MARYJOHUNDLEY and has not been tested or endorsed by MyRecipes.

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