Hush Puppies

Yield: 10 servings
Total Time:
Community Recipe from

Recipe Time

Prep Time:
Total Time: 35 Minutes


  • vegetable oil
  • 1.5 cup(s) self-rising white cornmeal mix
  • 0.75 cup(s) self-rising flour
  • 0.75 cup(s) sweet onion diced
  • 1.5 tablespoon(s) sugar
  • 1 large egg lightly beaten
  • 1.25 cup(s) buttermilk


  1. 1. Pour oil to depth of 3 inches
  2. into a Dutch oven; heat to 375°.
  3. Combine cornmeal and next
  4. 3 ingredients. Add egg and
  5. buttermilk; stir just until moistened.
  6. Let stand 10 minutes.
  7. 2. Drop batter by rounded
  8. tablespoonfuls into hot oil, and
  9. fry. in 3 batches, 2 to 3 minutes
  10. on each side or until golden.
  11. Keep warm in a 200° oven.
October 2012

This recipe is a personal recipe added by JanetDMiller and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Hush Puppies Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy