Homemade Chick-fil-a Chicken Nuggets

Now you can have Chick-fil-a on Sunday! The secret to making Chick-fil-a nuggets at home is this marinade and cracker meal batter.

Yield: 2 servings ( Serving Size: 1 cup nuggets )
Community Recipe from


  • 2 cup(s) skinless, boneless chicken breast cubed
  • 1 cup(s) flour
  • 1 1/2 cup(s) cracker meal
  • 1/4 teaspoon(s) paprika
  • 2 cup(s) water
  • 2 cube(s) chicken boullion
  • 2 1/4 teaspoon(s) McCormick Season-All divided
  • peanut oil


  1. Place 2 cups of cool water in a bowl. Add 1/4 teaspoon season-all and bouillon cubes. Stir until dissolved.
  2. Add cubed chicken to liquid, stirring to coat. Cover and chill for 12 hours.
  3. Mix flour, cracker meal, 2 teaspoons of season-all, and paprika in a zip top bag.
  4. Heat oil for deep frying. This can be done in a deep skillet or use a Fry-Daddy.
  5. Drain chicken.
  6. Add chicken to flour mixture in zip-top bag and shake until chicken is coated with mixture.
  7. Carefully add chicken to oil and fry until golden.
April 2011

This recipe is a personal recipe added by RecipeRipper and has not been tested or endorsed by MyRecipes.

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