High protein pancakes

Gluten Free

Yield: 1 serving
Community Recipe from


  • 3/4 cup(s) Almond meal
  • 1/4 cup(s) Ground flax
  • 3 teaspoon(s) Baking powder
  • 1 cup(s) Almond milk
  • 2 Eggs
  • 2 tablespoon(s) Almond oil
  • Stevia
  • Salt


  1. Mix all ingredients in a bowl. Place a little oil and butter in seasoned pan. Cook until desired. Sprinkle pancakes with blueberries.
October 2012

This recipe is a personal recipe added by Paparazzi and has not been tested or endorsed by MyRecipes.

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