hamburger quiche

Yield: 1 serving
Community Recipe from


  • 1 pound(s) ground beef
  • 1 chopped onion
  • 1 teaspoon(s) salt
  • 2 eggs
  • 1 teaspoon(s) worchestershire sauce
  • 2 cup(s) grated cheese
  • 1/4 tablespoon(s) pepper
  • 2 cup(s) milk
  • 2 unbaked pie shells


  1. preheat oven 425
  2. saute bef and onion until onion is soft:blend in flour, salt and pepper. blend milk, eggs and worchester sauce. add 1 cup cheese. combine with beef mixture.
  3. pour into pie shells: sprinkle with rest of cheese.

  4. bake at 425 for 20 or 25 minutes or until set. let stand 10 minutes before cutting into wedges
August 2011

This recipe is a personal recipe added by BBsKitchen and has not been tested or endorsed by MyRecipes.

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