Green Hot sauce (salsa verde)

Great with Tacos

Yield: 2 servings ( Serving Size: cups )
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  • 1 tablespoon(s) Garlic
  • 1 slice(s) Onion
  • 2 tablespoon(s) Salt or to taste
  • 8 slice(s) Serrano chile peppers
  • 10 whole(s) Tomatillos husked & rinsed


  1. All ingredients in sauce pan cover with water and bring to a boil. Boil for 20-30 minutes. Place in blender and blend until smooth
November 2010

This recipe is a personal recipe added by CynthiaRyall and has not been tested or endorsed by MyRecipes.

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