Grandma Jackies - Fresh Salsa

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Recipe Time

Chill: 24 Hours


  • 4 Tomatoes chopped
  • 5 jalapeno peppers (or Red Peppers) chopped
  • 1/2 Green Pepper Chopped
  • 1 cup(s) Tomato Sauce
  • 2 tablespoon(s) Cilantro
  • 1 tablespoon(s) Garlic Salt
  • 1-1/2 tablespoon(s) Red Wine Vinegar
  • 1 Very Large Onion chopped


  1. Chop all of the vegetables into small pieces. Put all ingredients in a bowl. Stir, cover and refrigerate one day.
December 2011

This recipe is a personal recipe added by gsmith6883 and has not been tested or endorsed by MyRecipes.

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