Gram's Crumb Cake

Yield: 1 serving
Community Recipe from


  • 6 1/2 cup(s) all-purpose flour
  • 3 2/3 cup(s) granulated sugar
  • 5 stick(s) butter softened
  • 2 eggs
  • 1 cup(s) milk
  • 4 teaspoon(s) cinnamon
  • 2 teaspoon(s) baking powder
  • 1 teaspoon(s) salt
  • 2 teaspoon(s) vanilla extract


  1. TO MAKE CRUMBS; Mix together, using hands in a large bowl; 4 sticks butter, 2 2/3 cups sugar, 4 tsp. cinnamon and 4 cups flour.

  2. TO MAKE CAKE: Beat together 1 stick butter, 1 cup sugar and 2 eggs. Add 2 1/2 cups flour, 2 tsp. baking powder, 1 tsp. salt, 2 tsp. vanilla and 1 cup milk. Beat until mixture is smooth.

  3. Grease a large pan (15x10x1) or any large roasting pan about that size. Pour cake mixture in pan; then take crumb mixture and form large lumps and place on top of the cake mixture. Bake in 350 oven for about 50 minutes or until done when checked with a toothpick.
December 2012

This recipe is a personal recipe added by ellynint and has not been tested or endorsed by MyRecipes.

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