Gorgonzola & Granberry cheese ball

Cheese ball

Yield: 8 servings
Community Recipe from


  • 1 package(s) cream cheese softened
  • 1 cup(s) gorgonzola cheese crumbled
  • 1 cup(s) dried cranberries
  • 2 tablespoon(s) each, onion, celery, green pepper, and sweet red pepper finly chopped
  • 1/4 teaspoon(s) hot pepper sauce
  • 3/4 cup(s) pecans chopped
  • crackers


  1. In a small bowl, combine cheeses. Stir in the cranberries, vegetables and pepper sauce. Shape into a ball. Wrap in plastic wrap.
  2. Refrigerate for 1 hour or until firm.
  3. Roll cheese ball in pecans.
January 2013

This recipe is a personal recipe added by MinnieVog and has not been tested or endorsed by MyRecipes.

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