Garlic Jalapeno Dip

Photo: jenniferld87

Yield: 1 serving
Community Recipe from


  • 1 pinch(s) love


  1. Ingredients:

  2. 1 cup mayonnaise
  3. 1 cup sour cream
  4. 3 tablespoons unsalted butter
  5. 3 tablespoons yellow onion, finely chopped
  6. 3 tablespoons jalapeño pepper, seeded and finely chopped
  7. 3 tablespoons poblano pepper, finely chopped
  8. 3 tablespoons garlic, finely chopped
  9. 1 teaspoon green mild jalapeño hot sauce
  10. 1 teaspoon hot sauce
  11. 3/4 teaspoon salt
  12. 1/2 teaspoon coarse ground black pepper
  13. 1/2 teaspoon lime zest

  14. Directions:

  15. Place mayonnaise and sour cream in the bowl of food processor. Set aside.

  16. In a medium pan, melt butter over medium heat. Add onion, jalapeño and poblano pepper. Cook for 3 minutes, stirring occasionally. Add garlic, reduce heat to medium low and cook, stirring occasionally, for 5 minutes.

  17. Add the cooked onion- pepper mixture to bowl of food processor. Process until a smooth and creamy mixture forms.

  18. Add hot sauces, salt, pepper and lime zest and process until mixed in. Place in a serving bowl and cover with plastic wrap. Let chill for 1 hour or overnight before serving.
March 2014

This recipe is a personal recipe added by jenniferld87 and has not been tested or endorsed by MyRecipes.

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