fresh peach or apple crisp

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  • 1/2 cup(s) rolled oats
  • 1/2 cup(s) brown sugar
  • 1/4 cup(s) flour
  • 1/2 teaspoon(s) cinnamon
  • 1/4 cup(s) butter
  • 10 medium peaches or apples


  1. In mixing bowl combine oats, brown sugar, flour, and cinnamon. Cut in butter until mixture is crumbly. Peel and core fruit and slice and put in a baking dish. Spinkle oat mixture on top of fruit bake 350 degrees x 40 min
May 2012

This recipe is a personal recipe added by elizabeth413 and has not been tested or endorsed by MyRecipes.

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