Fancy Chicken Log

Yield: 1 serving
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  • 2 (8 ounce) packages cream cheese, softened
  • 1 tablespoon bottled steak sauce
  • 1/2 teaspoon curry powder
  • 1 1/2 cups minced cooked chicken
  • 1/2 cup minced celery
  • 1/4 cup chopped parsley
  • 1/4 cup chopped toasted almond


  1. 1. Beat together first 3 ingredients.
  2. 2. Blend in next 2 ingredients and 2 Tbsp parsley. Refrigerate remaining parsley.
  3. 3. Shape mixture into 9" log. Wrap in plastic wrap and chill 4 hours or overnight.
  4. 4.Toss together remaining parsley and almonds: use to coat log.
  5. Serve with crackers. Yields about 3 Cups spread.
March 2012

This recipe is a personal recipe added by mhale7 and has not been tested or endorsed by MyRecipes.

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